landileigh joined the group Celiac and Diabetes

Well, since Celiac Disease (Gluten Allergy) is such a prevelant disease with diabetes, I figured we needed to have a group for it. Let this be a group for questions and suggestions. Members: 29 Latest Activity: 47 minutes ago HI Teresa, from my experience, a lot of diatitions/nutritionists don't know much about celiac disease and for me anyways, they haven't been much help. I think I've educated them more on what options are out there, they any ideas or advice they've given me. Anyhow, as far as grains you can eat corn, rice, quinoa, and some oats (depending how they were processed and stored) Irish oats are supposedly safe. You can buy pasta made from rice, corn or quinoa flours, I recommend the Tinkyada brand, I've found it to be the best in texture and taste. There's a great company called Gluteno that makes awesome Bagels... [read full story]