Restaurants falling in step with green groundswell

honoluluadvertiser.com     May 18, 2008            

By Bruce Horovitz USA Today ARLINGTON, Va. — Ted Turner struts into one of his busiest restaurants at lunch hour and is ogled by startled customers. Turner is helping to fund a "green" restaurant initiative that the powerful National Restaurant Association will unveil tomorrow at its annual... [read full story]                    


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